Ingredients
8 oz shell pasta
1 cup sour cream
1 lb can stewed tomatoes
8 oz sharp cheddar cheese
1/2 stick butter
1 small onion - chopped
salt and pepper
Directions
Cook pasta according to directions, drain and then add all ingredients. Bake @ 350 in a casserole dish for about 40 minutes uncovered. I use it as a main dish but could also use as a heavier side dish. Enjoy:))
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